Crock Pot Ranch Style Ribs
- 6 – 8 country style pork ribs
- 16 oz. catsup
- 1 envelope dry onion soup mix
- ¼ cup red wine vinegar
- ¼ cup dark corn syrup
- 2 tbls peanut oil
- 1 tsp dry mustard
Slightly brown ribs under broiler, turning once. Combine all other ingredients to make sauce in small saucepan. Heat 3 minutes on med. Heat, stirring constantly. Put sauce and ribs in crock pot and cook on low for about 8 hours (can also be in a 275 degree oven).
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