Cheese Special Garlic Croutons
From the 2009 Holiday Recipe Book!
- 5 slices sandwich bread
- 4 Tbsp. butter
- ½ tsp. garlic salt
- 1 Tbsp. grated parmesan cheese
- ½ tsp. paprika
- ½ tsp. dried parsley
- ½ tsp. dried oregano
- Sprinkle chives
Set out about 5 slices of bread a couple hours before starting the recipe to dry out the bread. Melt butter in a baking dish large enough to hold 3 cups of the cut bread cubes. Add garlic salt, parmesan cheese, paprika, parsley, oregano and a sprinkle of chives. Mix well and then add croutons and lightly mix. Place in 200 degree oven and bake for one hour, stirring every 15 minutes to coat all croutons evenly. Cool and seal in airtight container. Use as a topping for salads, soups, casseroles or increase recipe to make stuffing.
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